- Stainless Steel Trays / BPA Free Casing
- 8 Tray Capacity = 0.79m2
- EPT Horizontal Drying System
- 24 Hour Digital Timer
- Transparent Magnetic Door
- Adjustable Thermostat 35º - 70º Includes: 2 x Non-Stick Sheets, 2
- Includes: 2 x Non-Stick Sheets, 2 x Mesh Sheets & Drying Guide
- 3 Year Warranty
IS THE BIOCHEF ARIZONA THE BEST DEHYDRATOR?
We think it just might be the best dehydrator. Excellent value for money and packed with top end features.
Create healthy, raw and preservative free snacks, treats, jerky, bread alternatives and more from living foods using the BioChef Arizona Food Dehydrator.
BioChef's patented EPT technology ensures maximum retention of nutrients and enzymes while ensuring food is dried thoroughly and consistently every time.
With 8 stainless steel drying trays, 24 hour digital timer, an adjustable thermostat, transparent door, included accessories and a 3 year warranty - the Arizona Dehydrator is packed full of value.
Also included are 2 x Non-Stick Sheets and 2 x Mesh Sheets.
Click here to add extra sheets to your order.
STAINLESS STEEL TRAYS:
The BioChef Arizona Dehydrators are the first affordable brand of food dehydrators in the world to feature stainless steel trays. Previously only available with high-end and very expensive machines, the Arizona Dehydrators feature this as standard.
You can have peace of mind knowing that your food is not in contact with any harmful, BPA leaching materials. The trays are completely dishwasher-safe and stainless steel is non-reactive so can handle acidic foods like tomatoes or citrus without a problem.
SAFE BPA FREE CASING:
The outer and inner casing of the dehydrator is made from Polypropylene or PP, widely considered as one of the safest plastics due to its high heat resistance and incredibly strong and durable nature. PP is also completely recyclable.
EVEN AND CONSISTENT:
Retain the maximum amount of living nutrients and enzymes from your food and preserve the nutrients with BioChef's patented Enzyme Protection Technology. The superior horizontal design draws air in through the back of the unit, where the fan and heating system are located, and is then circulated to the front of the dehydrator ensuring that all trays and both front and back are dried evenly and consistently.
Air is vented through the front at the side of the door, keeping fresh air flowing through the machine at all times. Food is dried more efficiently, and more thoroughly with no "moisture spots" where dangerous mould or bacteria can grow.
With the BioChef Arizona's horizontal drying system there is no need to rotate the trays, you can simply set and forget and all trays will be evenly dried, front to back, top to bottom.